SKY RECIPE

About Resveratrol

Resveratrol is a nature antioxidant that can reduce blood viscosity, inhibit
platelet coagulation and vasodilation, keep blood flowing, and prevent the
occurrence and development of various cardiovascular problems.

Resveratrol helps reduce inflammation, prevents the oxidants of low-density
lipoprotein of bad cholesterol, prevents platelet adhesion and the formation
of blood or blood cloths that cause heart attacks.

Resveratrol can be ingested through fruits, such as red pomegranate, acai,
grapes, prunes and blueberries are very rich in resveratrol.

Resveratrol exerts various effects through many different ways, and has
certain anti-allergic, antipyretic and analgesic activities. Resveratrol can also
inhibit cell inflammation, which can lead to arthritis and other diseases.